Salted Fresh Kampot Pepper Pouch - 100g or two 100g
Using an innovative process, fragile young green peppercorns are carefully fermented with salt to produce these juicy pops of bold yet zingy flavour.
Brilliant in a seafood linguini, your gin & tonic, in a salad or eat them as a snack, delicious with cheese and charcuterie or even in vanilla ice cream. They're incredibly versatile.
Suitable for vegetarians and vegans
Suggestion: There’s no need to grind and they’re perfect for adding a smooth yet spicy crunch to any finished dish or even your gin & tonic.Ingredients: Salted Fresh Kampot Pepper
Total Weight: 100 grams or x2 100 grams
Instructions: Once opened, dispose of the blue & white oxygen absorber store in a sealed container and refrigerate
Standard - 2-5 days - FREE
Tracked - 48 Hour Royal Mail - £2.50
Tracked - 24 Hour Royal Mail - £3.00